Garlic does have a stinging smell and makes some people do not like it. However, it has been a long time since garlic is used as a medicine and food additives.
Here are the benefits of garlic for various types of diseases.
1. Help to treat acne.
The right way, garlic can help treat acne. Garlic which is cut or destroyed will release a compound that is useful as blood cleansing and has antibiotic properties. So they will help treat acne. However, we still have to do treatment for acne, because garlic is only help to accelerate the healing process of acne.
2. Improve Heart always Health.
Who would have thought garlic can help improve the health of our heart. Garlic can reduce cholesterol and lower blood pressure, so this will prevent heart disease and stroke. This is because the garlic contains allicin which can help reduce cholesterol level.
3. Prevent Blood Clotting.
The cleansing properties contain in garlic makes it possible to clear the arteries and veins,which will then thin the blood and smooth the bloodstream. It can also increase the production of nitric oxide in the blood, which helps dilate the blood vessels and disolve blood clots.
4. Prevent Cancer
Garlic has a natural cancer fighting properties that help our immune system. Garlic is able to prevent various types of cancer, such as colon cancer, pancreatic cancer, stomach cancer, and breast cancer. They are also know to destroy the growth of cancer cells in the human body.
5. Assist in infection resistance.
Garlic contains allicin, vitamin C, B6, potassium, calcium, selenium, magnesium, and flavonoids that are great for fighting infections because they kill bacteria, fungi and viruses.
Although garlic has an unpleasant odor for some people, with the many benefits of garlic, there is now no reason for us to avoid it.
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